Refrigeration equipment for fruit storage facilities and livestock farms

Engineering

Our design engineers use the latest software, so we guarantee the most efficient refrigeration system design. Your investment will work for you.

Installation

Our installation teams are equipped with modern tools, transport and components to install commercial refrigeration equipment on time.

Start-up and adjustment

All commissioning work is carried out by certified specialists who regularly undergo training at the factories of the manufacturers of units and components for them.

Service

Remote monitoring of refrigeration units allows detecting faults and deviations from the norm even before the supermarket's technical service. The mobile service goes to the site 24/7.

Projects

Cold chambers for vegetable and berry storage facilities – harvest preservation, safety, freshness of products and increased profits

A perfectly designed and calculated refrigeration system for an agricultural complex is food safety of fruit and vegetable products, harvest preservation and a real increase in the profitability of a farm.

A professionally prepared project for a vegetable storage facility, a cold chamber for storing apples, berries and various vegetables with optimal climatic conditions significantly reduces the amount of spoiled products. Cold chambers for berries, fruits and vegetables minimize drying out, spoilage of products and preserve their original fresh presentation.

Cold chambers for vegetable storage facilities, storage of apples and berries “turnkey”

Thanks to the use of cold chambers for vegetable storage facilities, it is possible to significantly reduce product losses, ensure their availability to consumers throughout the year and significantly increase the profitability of the business.

Refrigeration chambers for berries, apple storage – a business without losses

Refrigeration chambers for berries, fruits and vegetables are equipped with systems that allow maintaining optimal temperature and humidity conditions in the vegetable storage required for each type of product. Thanks to rapid cooling after harvesting, the crop retains its beneficial properties, taste and aroma for a long time.

The design and equipment of refrigeration chambers for berries provides for the use of high-quality insulating materials that minimize heat loss. Modern automatic control systems ensure precise maintenance of specified parameters. For high-quality long-term storage, refrigeration chambers for berries, apples and other fruits with a controlled gas environment system are used, which slow down the ripening and rotting processes.

Innovative refrigeration chambers for berries and vegetables – increased profits

Having introduced the first in Ukraine innovative booster transcritical system on natural and absolutely safe carbon dioxide CO2, we significantly reduced energy costs for the installation of refrigeration chambers for vegetable storage. This contributed to a significant direct reduction in the cost of agricultural products and an increase in the profits of agricultural enterprises.

In addition, CO2 is a natural refrigerant characterized by low environmental impact, a wide range of operating temperatures and energy efficiency. This contributed to a wider use of refrigeration systems on CO2 for commercial and industrial use.

Among the projects of cold storage chambers for storing apples, berries and vegetables that we have implemented, there are both representatives of large agribusinesses throughout Ukraine and small private farms. Vegetable and fruit storage facilities, as independent divisions of the agricultural business, are now becoming increasingly popular in our country due to small investments, quick payback and high profitability.

Start improving your agribusiness with a consultation with our engineer

The use of cold storage chambers for berries, fruits and vegetables is necessary for enterprises engaged in the cultivation, collection, processing and storage of these products.

Call us at any stage – whether it is planning a new warehouse with refrigeration chambers for berries and storing apples or servicing a ready-made vegetable storage facility.

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