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Refrigeration equipment for meat processing plants, dairy and confectionery products
Our design engineers use the latest software, so we guarantee the most efficient refrigeration system design. Your investment will work for you.
Our installation teams are equipped with modern tools, transport and components to install commercial refrigeration equipment on time.
All commissioning and adjustment work is performed by certified specialists who regularly undergo training at the factories of manufacturers of units and components for them.
Remote monitoring of refrigeration units allows you to detect malfunctions and deviations from the norm even before the supermarket's technical service. The mobile service team visits the facility 24/7.
Projects
Refrigeration equipment for the food industry – design, installation and service
Refrigeration chambers for storing products are an indispensable part of modern food industry enterprises. Thanks to precise temperature and humidity control, refrigeration equipment for dairy products allows you to preserve their freshness, taste and nutritional value for a long time.
A competently designed and calculated scheme of refrigeration equipment for the food industry is not just a guarantee of food safety. It also makes products more competitive in the market. By increasing the energy efficiency of refrigeration equipment, enterprises can significantly reduce production costs and, as a result, increase their profitability.
Compliance with the temperature regime at all stages of production is the key to food safety. RalcoTechniс engineers take into account the technological features of dairy processing enterprises, strictly comply with all regulatory requirements of DSTU (GOST) and SanPiN when designing refrigeration equipment for product storage.
Refrigeration equipment for storing milk, sour cream, yogurt, ice cream, dairy products “turnkey”
Refrigeration equipment for milk and dairy products plays a key role in their storage. Properly selected industrial refrigeration chambers for products provide optimal conditions for preserving the taste, consistency and nutritional value of milk, sour cream, yogurt and other dairy products.
- Engineering and design of refrigeration chambers for products. Our task is not to implement refrigeration chambers for storing food products. We develop the best solutions in the field of industrial refrigeration and create effective systems with minimal capital investment to fully meet the needs of the customer.
- Supply of refrigeration equipment for the food industry.We do not focus on quantitative sales figures, but strive to find the optimal solution for each client. If the customer has operational units, we include them in a new project of a complex of industrial refrigeration chambers for dairy products. We cooperate only with reputable manufacturers from Europe and America, therefore we are able to provide a guarantee for refrigeration chambers for products for up to 36 months.
- Installation and commissioning.All high-tech installation work is performed by our experienced specialists. We know the developed project and the refrigeration equipment for storing products we supply perfectly, including possible errors, failures or malfunctions. This allows you to avoid all potential problems at the stage of system startup, ensuring its uninterrupted operation.
- Repair and maintenance of refrigeration chambers for dairy products. Our service provides continuous support for your production. Working around the clock and seven days a week, we are ready to respond promptly to any malfunction in the refrigeration system. Thanks to modern remote monitoring systems, we can detect a problem before it leads to a stoppage of production and immediately send our specialists to eliminate the malfunction.
Refrigeration equipment for food storage
For long-term safe storage, a variety of refrigeration equipment is used for milk, sour cream, yogurt and dairy products:
- Refrigeration chambers for dairy products – designed for storing products in large volumes.
- Refrigeration cabinets – compact devices for storing small volumes of products.
- Industrial refrigeration equipment for freezing products.
- Refrigeration equipment for storing frozen dairy products.
- Technological refrigeration chambers for ice cream.
Why is refrigeration equipment important for the food industry?
Properly selected refrigeration equipment is a tool for improving product quality and competitiveness.
- Preserving freshness – by maintaining a stable low temperature, the food refrigerator slows down the processes of rotting and bacterial reproduction, which allows you to keep their fresh appearance and pleasant taste longer.
- Preserving quality – dairy refrigerators allow you to create individual temperature regimes for different types of products, which helps preserve their quality and nutritional value.
- Preventing losses – thanks to the effective storage of products in refrigerators, enterprises minimize losses due to spoilage, which allows you to reduce costs and increase profits.
- Guarantee safety – compliance with sanitary standards is the key to food safety and consumer protection.
Invest in the future: innovative refrigeration equipment for your business
We are one of the innovators in Ukraine in the field of refrigeration equipment for the food industry. By implementing an innovative transcritical booster system based on environmentally friendly CO2 refrigerant, we guarantee our customers a reduction in energy costs of up to 25%. This significantly contributes to increasing the energy efficiency of production, reduces the cost of finished products and increases the profitability of the enterprise.
Optimize your business: cold storage rooms for effective product storage
In order to strengthen your company’s position in the market, start working with us by calling our engineer:
- Our experienced specialists will suggest the optimal refrigeration equipment system for your food industry enterprise.
- We will make a preliminary calculation for the investment estimate.
- We will analyze the existing cold storage rooms for storing milk, sour cream, yogurt, and dairy products in order to reduce the amount of capital investment.
Whether you are planning to build a new dairy cold room or modernize an existing one, we are ready to adapt to your needs. From developing a custom project to regular maintenance, we are happy to take on all stages of the work.